Characterization of proteins obtained from three dairy products developed in the Salinas agricultural production cooperative

 

Authors
Altuna, José; Barrionuevo, Alejandra; Bayas, Favian; Verdezoto, Roberto; Coloma, Alejandra
Format
Article
Status
publishedVersion
Description

Publication Year
2021
Language
spa
Topic
lacto suero
isoeléctrica
electroforesis
digestión gástrica
digestión duodenal
serum lacto
isoelectric
electrophoresis
gastric digestion
duodenal digestion
Repository
Revista Ciencia y Tecnología
Get full text
https://revistas.uteq.edu.ec/index.php/cyt/article/view/506
Rights
openAccess
License
Derechos de autor 2022 Ciencia y Tecnología